MRC:
Those unusual or unique characteristics or qualities of an item not covered in the other requirements and which are determined to be essential for identification.FEAT
Special Features:
Boiling pt 212 degrees f; physical state liquid; vapor pressure 140 psi; soluble in water; store upright in cool, dry area/avoid direct light and heat; hmis rating health, 2; fire, 1; reactivity, 0; chemical name oleoresin capsicu (red pepper)
MRC:
Characteristics or qualities of an item,not covered in any other requirement,which are considered essential information for one or more functions excluding nsn assignment.SUPP
Supplementary Features:
Draize test skin, rabbit, 500mg severity, slightly irritating; eye, rabbit, 100 mg mildly irritating; hazzard class or div. Ground orm-d, air class 9, ocean 2.2; ventiliation yes, gloves suggested; oror is pungent