Teilenummer R36C-ATAM480V

Electric Range

Preise und Verfügbarkeit

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Teilenummer:
Menge:
E-Mail-Adresse:
Telefon:
Referenz:
Firma:
Name:

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Historische Preise für dieses Produkt liegen zwischen 12608.544 and 16488.096 USD. Abhängig von Menge, Verfügbarkeit, Zustand, Lieferzeit und möglicher Einstellung eines Artikels können wir die Preise erst garantieren, wenn wir Ihnen ein aktuelles Angebot unterbreiten.

Teilenummer
Entmilitarisierung
Lagerfähigkeit
UOM
NIIN
Teilenummer:
r36c-atam480v
Entmilitarisierung:
No
Lagerfähigkeit:
N/A
Maßeinheit:
1 EA
NIIN:
011043349

Informationen zum Teil
W/convection oven; note: part number rf21sm-a is in the naval shipboard foodservice equipment catalog for this range; star manufacturing changed the part number only; the range is the exact item shown in the navy catalog

NSN
Nationale Bestandsnummer:
7310-01-104-3349 7310011043349
TXT
Beschreibung:
Electric Range
INC
INC
Artikelname-Code:
10856
MRC:
Items furnished as accessories which are not specified elsewhere.ABFF
Furnished Items:
Guard rail and indicating light
MRC:
A measurement taken at right angles to the length of an item,in distinction from thickness.ABGL
Width:
36.000 inches
MRC:
Indicates the type of current whether alternating,direct,or both.ACDC
Current Type:
Ac
MRC:
Indicates the designed use of the item.ACVE
Usage Design:
Marine
MRC:
The element,compound,or mixture of which the exterior surfaces are fabricated.AEJQ
Exterior Material:
Steel, corrosion resisting
MRC:
A linear measurement from the surface to a specified inner point on an item,in distinction from height.AEJZ
Depth:
38.000 inches
MRC:
A measurement from the bottom to the top of the cooking top, in distinction from depth.AEKA
Cooking Top Height:
30.000 inches
MRC:
A measurement from the bottom to the top of the oven, in distinction from depth.AEKB
Oven Height:
14.000 inches
MRC:
A measurement taken at right angles to the length of the oven, in distinction from thickness.AEKC
Oven Width:
20.000 inches
MRC:
A linear measurement from the surface to a specified inner point of the oven, in distinction from height.AEKD
Oven Depth:
27.000 inches
MRC:
The number of ovens provided.AEKF
Oven Quantity:
1
MRC:
Indicates the type of heating unit(s) provided on the surface.AEKL
Surface Heating Unit Type:
Combination griddle-hot top
MRC:
The number of surface heating units provided.AEKM
Surface Heating Unit Quantity:
3
MRC:
Those features,not otherwise specified,which may be required for proper functioning of the item.CBBL
Features Provided:
Oven temperature control and surface heating unit control
MRC:
The total electrical voltage.ELEC
Voltage In Volts:
440.0
MRC:
The number of alternating current phases.FAAZ
Phase:
Three
MRC:
The cycles per second /hertz/ of the alternating current.FREQ
Frequency In Hertz:
60.0
MRC:
A measurement from the bottom to the top of an object,in distinction from depth.HGTH
Height:
30.000 inches
MRC:
Characteristics or qualities of an item,not covered in any other requirement,which are considered essential information for one or more functions excluding nsn assignment.SUPP
Supplementary Features:
SPEC-IF-ICN-SNRE
MRC:
The number,letter,or symbol that indicates the type,style,grade,class,and the like,of an item in a nonidentifying specification or standard.ZZZT
Specification Or Standard:
Ii type
MRC:
The technical differentiating characteristic/s/ of an item of supply which depart/s/ from the text of a specification or a standard in that it represents a selection of characteristics stated in the specification or standard as being optional,or a variation from one or more of the stated characteristics,or an additional characteristic not stated in the specification or standard.ZZZW
Departure From Cited Document:
Nsu approved/navsea, nswccd, 4 march 2005

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